SUPPER FRIENDS: BEST OF SUMMER with Chef Richard Larsen

Friday August 7th 7pm-10:30pm

at The SWOOP House

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hors d’oeuvres

Gazpacho Shooters (V)(GF)
chive

Chicken Stuffed Mushrooms (GF)
smoked gouda

-or-

Stuffed Mushrooms (V) (GF)
smoked gouda

Lobster Mac ‘n Cheese Fritters
sundried tomato aioli

 

01

Spinach Salad (GF)
roasted vine ripe tomatoes, bresola, goat cheese, texas citrus vinaigrette

02

Cold Smoked Salmon (GF)
horseradish creme fraiche, jicama-apple slaw, roasted okra

 03

Crispy Pork Belly (GF)
scallion potato pancake, garlic haricot vert bundles

04

Fresh Watermelon Sorbet
pistachio ranger cookie, candied mint leaves

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Menu priced at $55 per person (Tax & 20% Gratuity added at Register)
Doors & hors d’oeuvres at 7pm
Courses served at 7:45pm

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An Amazing Wine selection and beer is available at the SWOOP House.
Our wine collection has been carefully curated by Greg Randle, Certified Wine Educator (CWE).
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We have a beautiful NEW Supper Friends website! Check us out!   www.supperfriends.com

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Come and enjoy our Swoop House Gallery with Artwork by Caroline Wright Art
Please complete the booking form below to make your reservation today!
Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!

Bookings