Jazz Fest Brunch 05.03.2015
While our friends in New Orleans were embracing the wonders of 2015 Jazz Fest, we threw a party here at Supper Friends/SWOOP House for those of us in Austin for this celebratory weekend.
Dear friend and guest chef Happy Abdelbaki filled our bellies with the best flavors of NOLA brunch while many a mimosa flowed and smiles and laughs spread over the lazy afternoon.
crawfish bread canapes
boudin balls with pepper jack cheese
corn maux choux pies (v)
salad with berries, pecans, lemon-dijon vinaigrette and other good stuff
royal street benedict – cheddar biscuit, seared beef tenderloin fillet, poached egg, white truffle hollandaise with garlic cheese grits and praline bacon
eggs sardou – fried artichoke heart, cream spinach, poached egg, white truffle hollandaise with garlic cheese grits (v)
handmade beignets, nutella