A Middle Eastern Night’s Supper with

Chef Happy Abdelbaki

05.15.2015

Chef Happy Abdelbaki is part Cajun, part Egyptian, ALL Fun. He joined us at SWOOP House on Friday night to share with guests some of his favorite recipes passed down to him from his mom.

hors d’oeuvres

Tabbouleh

Hummus with handmade pita

Falafel with tahini Egyptian style

first

Fattoush salad

second

Chicken shawarma with tzatziki

-or-

Meze plate (V)

third

Lamb kibbeh with mujaddara

-or-

Egyptian moussaka (V)

fourth

Kanafeh & Ashta