A Middle Eastern Night’s Supper with
Chef Happy Abdelbaki
05.15.2015
Chef Happy Abdelbaki is part Cajun, part Egyptian, ALL Fun. He joined us at SWOOP House on Friday night to share with guests some of his favorite recipes passed down to him from his mom.
hors d’oeuvres
Tabbouleh
Hummus with handmade pita
Falafel with tahini Egyptian style
first
Fattoush salad
second
Chicken shawarma with tzatziki
-or-
Meze plate (V)
third
Lamb kibbeh with mujaddara
-or-
Egyptian moussaka (V)
fourth
Kanafeh & Ashta