Saturday May 30 7:00 pm – 10:30 pm
at The SWOOP House
Merlot gel, candied pecan, horseradish
Tea el Tea
Candied tofu, tomato habanero jam, leek macha aioli
Blintze & Lox
Chickpea blintze, smoked heirloom carrot lox, almond creme fraiche, caviar
Ricotta & Tomatoes
San Marzano confit, charred ramps, crispy bread
Haricot vert, wicked surprises, mustard seed vinaigrette, olive dirt
Fava, spring peas & herbs, sherry parmesan cream, crushed almonds
King Scalloped Mushroom
Grilled asparagus, buttered corona beans, sorrel pesto
Berries, Melon & Cream
Amaretto gelato, drunken fruit, fennel, white balsamic, pistachio tuile
*Tonight’s menu includes gluten, nuts and soy. No substitutions will be available*
Menu is subject to change based on availability of ingredients. This is a Vegan menu.
Menu priced at $85 per person (Tax & 20% Gratuity added at Register)
Doors & hors d’oeuvres at 7pm
Courses served at 7:30pm
We have a beautiful NEW Supper Friends website! Check us out! www.supperfriends.com
Come and enjoy our Swoop House Gallery with Artwork by Caroline Wright Art
Please complete the booking form below to make your reservation today!
Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!
This event is fully booked.