Fat Tuesday Celebration!
Tuesday, February 28th, 2017
Guest Chef Michael Murr
7pm @ Swoop House
passed-
petit muffaletta bites
mini brie en croute
with orange marmalade
shrimp beignets
with remoulade sauce
1-
crawfish etoufee pies
2-
pheasant soup
with a splash of sherry, lil cornbread & gooey cheese bites
3-
purple kale salad
with yellow tomatoes, shredded carrots & spiced cucumbers, tossed in bloody mary vinaigrette
4-
blackened snapper
with citrus beurre blanc, chargrilled yellow squash & zucchini, red beans & rice with andouille sausage
5-
chef claudia’s mardi gras king cake
About Chef Michael-
With a chef for a grandfather, Michael fell in love with cuisine from an early age in his hometown of Lafayette, Louisiana.There was no confusion as to what he was going to be. He attended both Johnson & Wales Culinary University and C.I.A. to master his craft. Over his career he has cooked for the German Equestrian Team in the 1996 Olympics, George Bush Sr., and Jacques Pépin. He has served as Executive Chef at Drayton Place, Quatorze French Bistro, Brookdale Gaines Ranch, and Hickory Wind Ranch. With more than 25 years of experience in culinary arts, Chef Michael enjoys blending his French and Spanish techniques with Americana classics to create a fusion full of Southern swagger..
About Our Suppers
Menu priced at $55 per person (not including tax & 20% gratuity)
Doors & Appetizers at 7pm
Courses served at 7:30pm
We cannot make any dietary accommodations for this meal. Before making your reservation, read the menu & make sure that everything we’re serving will suit your dietary preferences.
An Amazing Wine selection and beer is available at the SWOOP House.
Our wine collection has been carefully curated by Greg Randle, Certified Wine Educator (CWE).
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Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!
Reservations are Non-refundable. However once a seat is purchased, it can be transferred to another person for the same supper. If you arrange for someone to take your seat, please let us know so that we can update the name on your place setting.
Bookings
This event is fully booked.